Monday, October 09, 2006

a kitchen knife shop



This is a shop for steel kitchen knives and a young staff sharpens the edge of a knife on a whetstone. The shop sells knives for vegetable, meat, fish and multiple purposes.

Now more people are buying stainless knives instead, but I think that steel knives are still better though poor maintenance will have them rusted.

4 Comments:

At 9:13 PM, Blogger Jing said...

:)
I like the first one.hee hee, that guy's expression looks so good! even makes me want to laugh!!
And, My mom likes to use this kind of steel kniives.
...Jing

 
At 5:43 PM, Blogger macky said...

jing: he laughed a little because I shooted him and he might be shy.

 
At 4:08 AM, Blogger Ben said...

Yup, Japanese blak steal knives are the best of kind.

I bring two knives (Deba, and vege) forom Japan to NZ when my parents does not use them any more.
They still have Yanagiba, for sashimi that brother in row bring there as a block (of tuna).

 
At 1:28 PM, Anonymous John - Melbourne said...

I hope he never gets in a bad mood! Nice one Macky!

 

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